All the rooms in this hotel are nicely decorated suites, we were very pleased with our room. 
Our next stop was going for lunch at the famous Nan-Xian Steamed Buns shop located at Yuyuan. 【上海豫園介紹】「豫園」是上海市區唯一留存完好的江南古典園林，始建於明嘉靖三十八年，距今已有四百餘年歷史，佔地三十餘畝，規模宏偉，被譽為「東南名園冠」，是明代四川布政使上海人潘允端為了侍奉他的父親而建造的，取『豫悅老親』之意，故名為「豫園」。「豫園」從明嘉靖三十八年開始興建，共用了十八年時間才完成。「豫園」與「豫園商場」結合，是上海第一等觀光勝地，「老城隍廟」、「湖心亭」、「沉香閣」等名勝古蹟和人文景觀完美地融為一體，豐厚的文化底蘊、濃郁的民俗風情、鮮明的特色使「豫園商業旅遊區」成為全上海最中國的地方而享譽中外。
But first, we went to search for a little food stand in Yuyuan that Miao told us served "the best vegetarian bun" she'd ever tasted. We got in line there and bought one bun each for taste. 
「豫園」裡面大名鼎鼎的「南翔小籠包」是最具上海特色的小吃之一，許多人到上海旅遊時都會慕名到當地食肆品嘗。老城隍廟九曲橋邊的「南翔饅頭店」是上海老字號的麵點店，那裡的蟹粉和鮮肉小籠包有數十年的好口碑，每天食客人山人海，要排很長的隊才能吃到呢!
「豫園」裡面大名鼎鼎的「南翔小籠包」是最具上海特色的小吃之一，許多人到上海旅遊時都會慕名到當地食肆品嘗。老城隍廟九曲橋邊的「南翔饅頭店」是上海老字號的麵點店，那裡的蟹粉和鮮肉小籠包有數十年的好口碑，每天食客人山人海，要排很長的隊才能吃到呢!
南翔消費是分級制的，外帶最便宜，在一樓窗口買票再領貨，自己找地方吃去。上樓又分三級，,二樓貴一點，三樓再分兩級，每上一級價格就高一點。但好處就是每升一級，嗷嗷待哺的客人就少一點，進餐空間也舒服一點，而主角--小籠包的品質也更好一點，絕對有差別。我們為了省時間避免排長龍，就選擇上三樓廂房，最低消費人民幣120元，果然幽靜舒適，沒有嘈雜，絕對值得。
After lunch, we went for our last shopping spree in Shanghai at Nanjing Xi Road. Finally, I found a few nice Chinese designer clothing for both my sister and me 坐落在上海最繁華的南京西路黃金地段的恆隆廣場、與周邊的中信泰富廣場、梅龍鎮廣場及上海商城交相輝映，形成上海獨特的高級商務購物區風貌。
Around 4:30 PM, we went back to our hotel to freshen up. At 6:00 PM, we took the Metro Subway to Pudong for the First Dinner with our Travel Group and began our Gourmet Trip officially. 
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